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Lakanto is made from the all-natural sweet extract of the LUO HAN GUO fruit and erythritol.
Since ancient times, LUO HAN GUO has been used in traditional herbalism to increase one's well being.
Replace sugar in your cooking, baking, and hot drinks with Lakanto, zero calorie all natural sweetener. Lakanto can be used to sweeten your lfe many different ways without raising your blood sugar or affecting your diet.
Authentic Neapolitan Gluten Free Flour Ideal for Pizza and Bread. Created by the legendary Neapolitan mill, this is not just any gluten free flour.
Caputo Remilled Semolina is amber yellow with calibrated grain size. It is elastic and ideal for fresh pasta, Altamura bread and for pizza making.
In stock
Redman Self-Raising Flour 1kg is a premium-quality flour pre-mixed with raising agents to ensure light, fluffy, and perfectly risen baked goods.
Masa Harina is a flavorful flour made from nixtamalized corn (corn soaked in limewater).
It is a must-have ingredient for traditional, homemade corn tortillas and tamales.
Lotus Biscoff proves that you don’t have to be big to stand out.
It looks different. And with every bite, you discover the nice surprise
of its unique taste and delicious crunchiness.
There’s a lot to say about this little exquisite biscuit. And even more to enjoy!
Characterised by a strong milkiness and vivacious vanilla notes, this the creme de la creme of our white compound chocolate.
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This high-quality sago is sourced from the best origins, delivering a distinctive taste and texture that elevates any dish it's added to