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Enjoy the delightful taste of our GLUTEN FREE DIGESTIVE BISCUIT 150G, a scrumptious product hailing from the vibrant country of Spain.
These biscuits are a perfect blend of corn starch, sugar, vegetable oil, potato starch, corn flour, rice flour, and corn fibre.
Infused with a hint of sweetness from the glucose and fructose corn syrup, these biscuits also carry a subtle salty undertone.
Manufactured with the utmost care, they are completely gluten-free making them a healthy choice for all.
Best Before : 13/12/2021
Best Before : 29/11/2021
Best Before : 22/11/2021
Indulge in the crunchy delight of Gluten Free Biscuit Cracker, a delightful Spanish treat packed in a 200g container.
Made from superior quality corn starch, corn flour, vegetable oil and a sweet blend of glucose and fructose corn syrup, every bite promises a rich and satisfying flavor. The addition of potato and rice starch gives it a unique texture, while the emulsifier soya lecithin ensures a smooth, consistent taste.
Enjoy this truly delectable and health-conscious snack, perfect for those seeking gluten-free options.
Indulge in the delightful taste of Gluten Free Chocolate Chip Cookies, a perfect blend of crunchy, sweet, and savory, packed in a 200g pouch.
Packed with chocolate chips and made with a unique blend of rice and corn flour, these cookies are a treat for everyone, especially those following a gluten-free diet. Our cookies are made in Spain, using high quality ingredients, including high oleic sunflower oil and oligofructose for added health benefits.
Please note, these cookies may contain traces of nuts and milk.